Dorian’s Angels were out and about looking for something fun and adventurous to do but instead of finding something adventurous they found something else; a new place to eat, with a great view, delicious food and excellent service – Blue Iguana Grille. Justin Batdorff, owner of Blue Iguana Grille welcomed us to the restaurant and introduced us to his amicable staff. The bartender, Brian Burgess, was more than pleased to have us Angels mix up our drinks under his supervision. Angel Perlita made a Hypnotic Martini, Angel Delsie prepared a Tropical Splash and I made myself a Blue Iguana Drink.(Visit Ambergris Today Online for the complete story)
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